You start with a hare-brained idea, you bring together three unique casks, two masters in their own right, and a whole lot of heat and smoke... what do you get? You get the Distillery's first ever barbecue-inspired whisky - Ardbeg BizarreBQ. Cooked up by renowned Master Distiller, Dr Bill Lumsden, alongside bona-fide god of the grill, Christian Stevenson (AKA DJ BBQ), this mouth-watering malt packs a meaty, peaty punch. The same way it is with grilling, there's one vital element in creating Ardbeg's first BBQ-inspired malt - fire. Toasting a selection of three casks, double charred oak casks, Pedro Ximénez sherry casks and BBQ casks, this combined recipe comes together to bring a sweet, tangy, smoky flavour... perfect for BBQ!