A sessionable I.P.A. with an aroma of tropical and citrus fruits and a medium malt body. Made with Moa's favourite hops from Aotearoa and the U.S. of A.

A subtle blend of crisp apple balanced with a touch of New Zealand rhubarb gives this cider a delicate tart flavour and a beautiful red hue.

Wakachangi Lager. An easy drinking lager with a good indoor outdoor flow, the perfect beer with a kiwi twist, an Otago beer with north Canterbury flavours, brewed near Nelson by a west coaster with the ol' misty waters of the Waikato. Wakachangi - quite nice beer!

A super crisp and straight up lager using all New Zealand hops and malt.

Beer? Na Beer. What looks like beer, tastes like beer and can be consumed in great volumes with no downside? (apart from the toilet trips). It's 0% Pale Ale!! And it's the future for 10 hour BBQ sessions and road trips.

A crisp, clean and lean New Zealand lager with 50% fewer carbs.

Clean and Crisp. Sawmill's low-carb lager refreshes with juicy mango and passionfruit.

With its hoppy English style and bittered bite, this invigorating pale ale is sure to quench ones thirst.

Fill your mouth with toasted malts, balanced by dry-hop flavours, for an indulgent yet easy-drinking dark ale.

A unique blend of classic European style with local Nelson hops, this Pilsner boasts an uplifting, refreshing citrus kick.

Stoke's version of an American classic, the confident malt base supports a lively hop blend that delivers resinous, zesty, stone fruit aromas.

Take it easy with Sawmill's Nimble Pale Ale. Balanced and lively, this 2.5% pale ale gives you generous hop aroma and full hop character. When you want more from less.