Often called 'lazy ales' for their relative lack of refinement, Tuatara's hazy has a scant bitterness and explodes with 'juicy' tropical and citrus fruit flavours. A refreshing combination of mango and pineapple with a generous dose of citrus. Light bodied with honeyed malt undertones.

Three styles, one box. Two cans each of Tuatara Hazy Pale Ale, Tuatara Hazy IPA and Tuatara Evolution Regenerate Hoppy Pilsner. A great gift for craft beer connoisseurs or people who can't decide which one to pick!

Tui East India Pale Ale is a light, crisp, and delicately malted beer. After opening the screw cap and nursing your torn finger you should notice a distinct aroma of the Mangatainoka River. No? Rest the bottle neck gently under your nostril and give it another sniff, you'll get it.

Tui East India Pale Ale is a light, crisp, and delicately malted beer. After opening the screw cap and nursing your torn finger you should notice a distinct aroma of the Mangatainoka River. No? Rest the bottle neck gently under your nostril and give it another sniff, you'll get it.

Tui East India Pale Ale is a light, crisp, and delicately malted beer. After opening the screw cap and nursing your torn finger you should notice a distinct aroma of the Mangatainoka River. Rest the bottle neck gently under your nostril and give it another sniff, you'll get it.

Brewed since 1889, Tui is renowned as a great refreshing tasting beer with a strong yet smooth taste

An awesomely crisp and refreshing golden lager brewed with the best pale malts and quality hops.

Run it straight and don't stop till you hit Atlanta - alive and loud, like the city it's named after this beer is dynamic and vibrant, bursting with tropical notes of passionfruit, lemon, lime, grapefruit and ripe orchard fruit from the Nelson Sauvin, Motueka and Riwaka hops. Smooth and easy-drinking, this is a contemporary IPA that will bring the fiesta to any occasion.

Beat Street, a harmonious tropical paradise where the party never ends. This beer is bursting with fresh aromas of pineapple, citrus, peach and passionfruit and loaded with oats and wheat for a smooth, lush mouthfeel. The brewing process leaves this craft beer with almost no residual sugar, making this a low-carb option with big booming flavour that can be heard for miles!

The next beer in Urbanaut's fruited hazy series using seasonal fruits; Bucket loads of Freshly Harvested Nectarines were added to the fermenter for a Hazy IPA that delivers an extra fruity tang.

Drinking like a tropical fruit smoothie on clouds of oats and wheat, this beer is bursting with juicy aromatics of white wine, crushed gooseberries, passionfruit and peach aromatics from the fresh-picked Nelson Sauvin hops. Fresh Hop season happens only once each year, so Urbanaut went all out on this dreamy hazy double IPA - to the stars and back bb!

Harking back to maltier and less bitter IPA styles; a slight nuttiness balanced by refreshing bitterness; supercharged floral, citrus and tropical aromatics from the heavy dose of American hops.

A fully flavoured Hoppy lager; crisp and dry; with citrus and white wine aromas.

Waikato Draught was first brewed in the 1920's and has been the beer of the Waikato region ever since. Waikato Draught is fermented at a much higher temperature than other beers, plus has a special aromatic hop resulting in a complex fruity, hoppy and spicy aroma. The strong maltiness finishes with a well defined bitterness. It has a smooth and clean texture, and a hoppy and spicy aroma.

Waikato Draught was first brewed in the 1920's and has been the beer of the Waikato region ever since. Waikato Draught is fermented at a much higher temperature than other beers, plus has a special aromatic hop resulting in a complex fruity, hoppy and spicy aroma. The strong maltiness finishes with a well defined bitterness. It has a smooth and clean texture, and a hoppy and spicy aroma.

Waikato Draught was first brewed in the 1920's and has been the beer of the Waikato region ever since. Waikato Draught is fermented at a much higher temperature than other beers, plus has a special aromatic hop resulting in a complex fruity, hoppy and spicy aroma. The strong maltiness finishes with a well defined bitterness. It has a smooth and clean texture, and a hoppy and spicy aroma.

Waikato Draught was first brewed in the 1920's and has been the beer of the Waikato region ever since. Waikato Draught is fermented at a much higher temperature than other beers, plus has a special aromatic hop resulting in a complex fruity, hoppy and spicy aroma. The strong maltiness finishes with a well defined bitterness. It has a smooth and clean texture, and a hoppy and spicy aroma.

Wakachangi Lager. An easy drinking lager with a good indoor outdoor flow, the perfect beer with a kiwi twist, an Otago beer with north Canterbury flavours, brewed near Nelson by a West Coaster with the ol' misty waters of the Waikato. Wakachangi - quite nice beer!

This strong golden ale has a smoky character more akin to Islay Whisky than any beer you've tried before. Heavily peated golden ale.

Enjoy a deliciously crisp cider crafted from Hawke's Bay apples, carefully fermented and deftly spun to remove the alcohol. This refreshingly off-dry cider is lightly sparkling and full of flavour with a delicate sweetness. A classic cider with zero* alcohol and only 39 calories per can. * Less than 0.05% ALC/VOL from the natural fermentation process.