The bouquet showcases red rose, spice, cherry and mulberry, with hints of cedar. The palate is full and generous, showing great texture and mouthfeel, it displays liquorice, spicy black plum, red currant, and blackberry, with a tinge of pepper.

A classic French sparkling. White-gold in colour that is fruity and delicate. A good balance between vinosity and roundness. A very pleasant wine. Best served chilled as an aperitif.

Quarisa Wine's latest creation LXRY, this sparkling wine is a tribute to the small moments that make life great - a toast with friends on a Friday night, a spontaneous party, or a quiet moment to yourself after a long day. With its available price tag and fresh taste, the wine is perfect for those who want to add a spark of luxury to everyday life without emptying the wallet.

The bouquet is fragrant and bursting with fruit notes. It shows clean aromas of apples, pears, and citrus, accompanied by hints of wisteria. Crisp, clean, and delicate with fine bubbles on the palate. Intense flavours of apples and peaches lead to a pleasant finish with lingering fruit and floral notes.

The bouquet is fragrant and bursting with fruit notes. It shows clean aromas of apples, pears, and citrus, accompanied by hints of wisteria. Crisp, clean, and delicate with fine bubbles on the palate. Intense flavours of apples and peaches lead to a pleasant finish with lingering fruit and floral notes.

Selaks The Taste Collection is a celebration of the generous and distinct flavours that have made Selaks wines so extraordinary and sought after for over 80 years.

This Squealing Pig Prosecco is light and refreshing with a delicate sparkling bead. With fresh aromas of pear and a hint of lemon this wine is mouth wateringly good, perfectly crisp with a zesty finish.

The palate is ridiculously good layered and textured, finishing with a fresh and vibrant acidity. This is a wine that will knock your trots off stunning Sparkling Rosé will leave you squealing for more!

The unique terroir where the Stoneleigh Vineyards lie defines the wine's independent qualities. Located on the northern side of the Wairau Valley, in close proximity to Marlborough's main river, the Wairau, the vignerons have located the vineyards on shallow rock and gravel-exposed soils. These soils, low in nutrient and water-holding capacity, coupled with the terroir's warmer climate and high rainfall add up to produce a wine with its own unique sense of 'place'.

Crafted from 100% organically grown Felton Road Pinot Noir, and fermented with native yeasts, this wine is a true force of nature. The nose is highly aromatic, with vibrant notes of passionfruit, mango, apricot, fresh peach and citrus blossom. Dancing across the palate, it is exuberant and complex, with tropical fruits, nectarine, quince, apricot kernel, and kaffir lime, along with lingering minerality. Possessing great finesse, flow and a finish that lasts for days, this is an exciting expression of Terra Sancta's Pinot Noir.

Founded in 1772, Veuve Clicquot has since lived by it's motto, 'Only one quality, the finest.' Yellow Label is it's signature champagne, defining the Veuve Clicquot style through a perfect balance of strength, aromatic intensity, freshness and silkiness. The predominance of Pinot Noir provides the structure while the addition of 30 to 45% of priceless Reserve Wines will ensure the year on year consistency that is so typically Clicquot. On the nose: yellow and white fruits, then notes of vanilla and later of brioche. On the palate: freshness and strength while pear and lemon tastes appear.

Founded in 1772, Veuve Clicquot has since lived by it's motto, 'Only one quality, the finest.' Yellow Label is it's signature champagne, defining the Veuve Clicquot style through a perfect balance of strength, aromatic intensity, freshness and silkiness. The predominance of Pinot Noir provides the structure while the addition of 30 to 45% of priceless Reserve Wines will ensure the year on year consistency that is so typically Clicquot. On the nose: yellow and white fruits, then notes of vanilla and later of brioche. On the palate: freshness and strength while pear and lemon tastes appear.

Pale straw in colour, fresh, fruity and floral on the nose. The palate is full with delicate apple and pear fruit flavours complimented by smooth velvety bubbles.

A delightful sparkling with generous foam & fine numerous bubbles

An enticing wine to be served over ice and shared with friends, beautiful bright and vivid rose in colour.

Crafted from a blend of Syrah, Cinsault and Grenache, this pink French sparkler is a real sweetie in every sense of the word. Overflowing with vibrant raspberries, summer plums and florals, it's fleshy and lightly creamy on the palate with a nice clean bite to freshen up the finish.

A classic blend of Chardonnay and Pinot Noir grapes delivers a vibrant sparkling wine. Delicate bubbles carry flavours of zesty citrus and ripe stone fruit, with a hint of brioche.

Savour a sparkling tribute to the majestic dragons that grace our skies. Discovered within this Chardonnay Pinot Noir Sparkling, a harmonious complexity of zesty citrus and strawberry notes, each sip bestowing a delicate mouthfeel like that of watching dragon's dance.

Inspired by Venice - born in the Yarra Valley - a Bellini is a traditional Italian aperitif that brings a little fun into any occasion. Bellina is a delicious sparkling cocktail that you will love! Made with an irresistible blend of peach nectar and sparkling wine - a generous hit of peach with a smooth creamy texture and gentle fizz. Enjoy as an aperitif - perfect with brunch - delicious with platters. Serve chilled over ice and enjoy!

Say Ciao to Cicchio - This world-first, bottled pistacchio spritz is perfect for any occasion. Cicchio draws its inspiration from Catania and the Sicillian Coast - the home of Pistacia Vera. Upon tasting you will detect subtle notes of Pistacchio, honey and melon. It has a gentle creamy texture that will leave you reaching for another sip. Made with a delicious blend of Zonzo Estate Sparkling wine and a secret Pistacchio liqueur, it is best served chilled over ice. Garnish with a sprig of fresh Thyme or orange zest if you wish. Cicchio is bold, natural, vibrant and delicious!