The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury and their sparkling range is no exception.

The grapes for Roaring Meg come from Mt Difficulty's Cromwell basin vineyards managed by their dedicated viticultural team. Roaring Meg Sauvignon Blanc is reminiscent of Central Otago. Lifted and vibrant notes of guava, passionfruit and pineapple with fresh herbal elements give this wine its classic Sauvignon Blanc profile. Juicy, ripe and bold flavours race across the palate, followed by a mineral and saline finish to lengthen the palate. Best enjoyed with Bluff oysters.

Woodstock is a genuine Kentucky bourbon whiskey, aged in American charred white oak barrels. Premixed with your favourite cola and ready to be enjoyed straight from the can.

The philosophy of Oyster Bay is to produce fine, distinctly regional wines that are elegant and assertive with glorious fruit flavours. An affordable, everyday luxury and their sparkling range is no exception.

The iconic Woodstock Bourbon Whiskey now blended with zero sugar cola.

Clean and Crisp. Sawmill's low-carb lager refreshes with juicy mango and passionfruit.

East Imperial Gin and Grapefruit Tonic is JUST that. The world's best mixer with London Dry Gin. Made here in NZ.

East Imperial Pink Gin and Rhubarb Tonic is JUST that. The world's best mixer with pink gin. Made here in NZ,

East Imperial Gin and Tonic is JUST that. The world's best mixer with London Dry Gin. Made here in NZ.

A fruity, soft, medium-bodied wine, with an intense red colour and a warm bouquet of ripe red fruits such as blackberry and plum. Perfect in combination with roasts, grilled meats and first courses.

This classic, well-rounded, plum-scented Italian red is made from Montepulciano grapes grown in the Abruzzo region, on Italy's Adriatic coast.

Greg and Mark Stokes' generational project inspired this extraordinary old-school IPA built with new-school hops. Expect an aggressively hopped, malt stabilised, bitterly finished beauty fanging bright tropical tones with herbal, floral echoes.