Back in the British Raj settlers were in dire need of rescuing from the Indian sun, so the IPA was born. BRB's interpretation is authentically brewed with loads of Pacifica hops for floral aromas, malty sweetness and a lingering dry finish.

BRB's Laid Back Lager is a refreshingly simple Lager. The Fruity and floral characteristics are first noticed in the aroma, and then carried through the palate by a perfectly malted body. It is crisp and refreshing.

BRB's Laid Back Lager is a refreshingly simple Lager. The Fruity and floral characteristics are first noticed in the aroma, and then carried through the palate by a perfectly malted body. It is crisp and refreshing.

Juicy, hazy & lower in carbs! A lightly hazed golden yellow appearance, supported by a mix of Grapefruit, Guava & Melon aromas. A light hoppy fruit forward taste, low bitterness, with a short finish.

LOWER IN CARBS, BUT NOT IN TASTE! 40% Less Carbs. Full Session IPA taste. A light, golden beer with an aroma mix of floral, tropical citrus hops with subtle undertones of stone fruit.

The Czech town of Plzen is known for producing a beer famed for its strong hoppy taste. In BRB's Pilsner they use Pacifica & Cascade hops to produce a citrusy, bitter taste that'll bounce round your mouth like a rabbit on a trampoline.

The Czech town of Plzen is known for producing a beer famed for its strong hoppy taste. In BRB's Pilsner they use Pacifica & Cascade hops to produce a citrusy, bitter taste that'll bounce round your mouth like a rabbit on a trampoline.

Crammed full of the tastiest bits of the South Island. With NZ hops and a selection of malts sourced from 'the Mainland', this hop-forward pale ale with citrus aromas, toffee malts and a smooth amber base.

Tropical vibes without the airfare. Crafted with a hop blend bursting with citrus and tropical notes, this Hazy IPA delivers full flavour and a smooth, easy-drinking body. Refreshing citrus, mango, and rich passionfruit flavours take your taste buds straight to the tropics.

Just like a 2-stroke, this unfiltered double IPA is loud, hoppy, and likely to blow your helmet off. Canyon Brewing have injected it with Nelson Sauvin Hop Kief for maxed-out hop intensity, without the grassy hangover. Mosaic Cryo, Simcoe and Amarillo bring layers of candied lime, pithy grapefruit and fresh orange juice vibes, all sitting on a clean malt base.

A bold taste of Queenstown in a can - vibrant, juicy, and unforgettable. Bursting with Simcoe, Mosaic Cryo, Krush, and Nelson hops, it delivers tangelo, ruby grapefruit, and dark pine notes. Sharp, refreshing, and full of character - like a sunset ride up Coronet Peak or a lakeside cheers after adventure.

Canyon Brewing have partnered with Carrick Winery to craft a piquette-style beer - a true Central Otago love letter-featuring Queenstown malt, Garston hops, local wild yeast, and second-use organic Pinot Noir grapes, aged in oak for 13 months for bold blackcurrant, red fruit, and subtle oak notes.