Johnnie Walker Red Label was launched in its current form by brothers George and Alexander Walker in 1909, though it had existed as Walker's Special Old Highland Red Label for some years previously. Alexander blended a type of whisky which is more suited to mixing with soda than the heavier, more old-fashioned whiskies, and named it after his grandfather, who had started the family business in 1820. Today it is the world's most popular whisky and is sold in more than 200 markets world-wide.

Johnnie Walker Red Label is their Pioneer Blend, the one that has introduced Johnnie Walker's whisky to the world. Highly versatile and with universal appeal, it has a bold, characterful flavour that shines through even when mixed. Johnnie Walker Red Label is now the best-selling Scotch Whisky around the globe. Perfect for parties and get-togethers, at home or going out. Enjoy with friends.

The pioneer blend that introduced Johnnie Walker to the world. Extremely versatile with universal appeal, its bold, smoky character breaks through even when mixed.

On transatlantic voyages, barmen desperately stowed loose bottles onto racks to prevent breakages caused by the unrelenting pitch and roll of stormy weather on the high seas. Created in 1932 by Sir Alexander Walker, the uniquely shaped bottle will sit and 'swing'. This was in fact the very last blend created by Alexander Walker, Master Blender par excellence and grandson of John Walker, during the golden age of travel in 1932. The Swing is a multi-year blend from Speyside, Highlands and Islay and is noted for its rich, golden colour and silky smooth palate with inherent sweetness.

Carrying the ancient symbol for beginnings, this whisky signifies the rebirth of the Jura distillery. Light and delicate with a warming honey finish.

An intense and vibrant Jura Whisky, aged for 12 years for a reassuringly rich flavour. This is Jura at its most intense and muscular, yet it remains an approachable whisky that makes the perfect accompaniment to a gathering. That's how their tiny island community enjoys it. Bourbon cask maturation and an aged oloroso sherry finish produce a honeyed sweetness that offer notes of warm spice, banana, soft citrus and a finish of freshly ground coffee and dark chocolate.

They say time and tide wait for no man. On Jura, by contrast, time is stretched by the changing seasons and tempered by its unique microclimate, with each passing year bringing its own riches. Matured for eighteen long years in American White Oak ex-bourbon barrels and enriched by superior Premier Grand Cru Classé Bordeaux barrels, a unique spirit is created that has truly come of age.

Matured exclusively in American white oak former Bourbon barrels and bottled at 40% ABV, this island malt imparts flavours of vanilla spice, citrus and gentle smoke. An entry point to what the new Jura range has to offer.

It's the journey, not the destination that shapes us. The path from our foundation to the rebirth of our distillery in 1963 has shaped the character of our community and the whisky we produce. This road has led us to our own unique style, matured in American White Oak ex-bourbon barrels.

This unique blend contains only the finest single malt and grain Scotch whiskies, long aged in a variety of oak casks for many years before being blended and bottled in Scotland. The result is a whisky of top quality which is renowned throughout the world. Sweet vanilla toffee aromas with a pleasing spicy influence. On the palate it's creamy and warming, fruity with butterscotch. Finishes long and complex.

Kyrö whisky has come a long way since it was just a dream in a sauna. They had no idea how to make whisky the 'right' way, so they did it their way. Aged through dark winters and bright summers Kyrö Malt is a whisky you haven't tasted before. Kyrö Malt is the first Finnish single-batch rye whisky, made from 100% malted Finnish wholegrain rye. It is double pot-distilled and aged in new American white oak casks. They use only intense and spicy Finnish rye, smoothening pot distillation, and bold barrels, resulting in a whisky you have never tasted before. Kyrö Malt was awarded a gold medal at IWSC 2020. Enjoy your Kyrö Malt as you wish; neat, with ice or in a cocktail.

The whisky has a powerful, peat-smoke aroma, and is described as being robustly full-bodied, well balanced, and smooth, with a slight sweetness on the palate. International Spirit ratings competitions have generally given Lagavulin's 16-year spirit extremely high scores.