Richly textured with fresh stonefruit, and citrus notes with toasty oak character to balance.

Waipara consistently delivers grapes with great intensity and depth of aroma and flavour. Camshorn Riesling is no exception, producing a stunning wine that exemplifies the terroir. This wine opens with aromas of lime, apple and orange blossom.The palate is pure and intense, with a strong citrus core and fresh acidity. The wine comes across as dry, but the touch of residual sugar dials the fruit flavours up to 11, which are tempered with a clean minerality and pithy edge. The wine finishes long, with a ripe citrus impression.

Camshorn Pinot Gris has hints of apricot and honeysuckle on the nose, leading to a rich, textural palate. The wine is medium-bodied, with ripe nectarines-and-cream stonefruit balanced by citrus. Enjoy this wine solo or pair with simply roasted chicken or seared firm fish. A meal with warm spice hints will also match well, such as a stir fry with ginger or 5-spice. Crumbly and tangy cheeses will be fantastic, with some sliced pear and walnuts alongside.

Camshorn, originally a Suffolk sheep farm, sits sheltered from prevailing winds by hills on both sides. The vineyard's clay and gravel soils, along with its sun-trap climate, are key to capturing concentrated flavours. Together with a range of clay and gravel soils, this sunny valley, sheltered from the prevailing winds, is the perfect setting for growing elegantly styled and concentrated Sauvignon Blanc.

The nose reveals gourmet aromas of small red fruits. An aromatic and gourmet rosé, well balanced and seducing, with notes of apricot and fresh raspberry.

Made from Grenache, Cinsault and Rolle (Vermentino) grapes, its pale colour is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish. A blend of the best free run juices and press juices, fermented and aged in stainless steel with temperature control.

This bright, sunny, light-to-medium-bodied, salmon-coloured beauty is an elegantly crisp, refreshing, well-balanced, and deliciously dry Côtes de Provence Rosé.

Found in 1897, Church Road combines traditional winemaking techniques with modern thinking and innovation to craft premium, complex wines. This creamy textured Hawke's Bay Chardonnay is unashamedly just a little bit old school. Ripe peach, tropical fruit and fragrant citrus notes are enhanced by toasty oak, wild fermentation, full malolactic and regular yeast lees string. This approach delivers layers of flavour reminiscent of toasted brioche, roasted hazelnut and sizzle butter.

Named in honour of Gwen, the Wife of Tom McDonald, father of Church Road. Gwen explores a more elegant and refined style of winemaking. Gwen Chardonnay is a dry, elegant and refreshing Chardonnay with exceptional length and finesse. On the nose, the wine is reminiscent of citrus and ripe apple with citrus blossom and acacia floral notes. Subtle mineral complexity provides depth and interest, while there is a gentle creamy richness adding a more textural element to the palate.

Named in honour of Gwen, the Wife of Tom McDonald, father of Church Road. Gwen explores a more elegant and refined style of winemaking. Gwen Pinot Gris is a dry, fresh and mineral driven wine with exceptional length and finesse on the palate. On the nose, the wine is reminiscent of ripe autumn orchard fruit, lifted by notes of honeysuckle with a savoury complexity and subtle minerality providing depth and interest. Match with a range of fresh salads, seafood, poultry and cold cuts.

Named in honour of Gwen, the Wife of Tom McDonald, father of Church Road. Gwen explores a more elegant and refined style of winemaking. Gwen Rosé is an off dry and finely textured Syrah rosé with subtle red fruit, floral notes, spice, and an underlying creaminess. On the palate, gentle acidity and a slatey minerality make this a sophisticated drink that will work well as an aperitif or as a versatile food wine. A great match with a range of fresh salads, seafood, poultry, and cold cuts.

The McDonald Series wines are an expression of both their fruit and the vision of their namesake winemaker. The finest free run juice was barrel fermented in predominantly older French oak to produce this finely textured, elegant Chardonnay. Vibrant citrus and stonefruit flavours are overlaid with subtle creamy oak and complexities of toasted hazelnut and brioche.